Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered

Nutrition Facts

Amount Per Serving
Calories 198.05
% Daily Value*
Total Fat 17.27g 27%
Saturated Fat 8.09g 40%
Trans Fat 0.00g
Cholesterol 235.45mg 78%
Sodium 15.30mg 1%
Potassium 11.90mg 0%
Calcium 21.25mg 2%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Sugars 0.00g
Protein 10.62g 19%
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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