Chicken, broiler, rotisserie, BBQ, back meat and skin

Nutrition Facts

Amount Per Serving
Calories 213.35
% Daily Value*
Total Fat 16.03g 25%
Saturated Fat 4.21g 21%
Trans Fat 0.09g
Cholesterol 100.30mg 33%
Sodium 432.65mg 18%
Potassium 215.90mg 5%
Calcium 28.05mg 3%
Total Carbohydrate 0.07g 0%
Dietary Fiber 0.00g 0%
Sugars 0.34g
Protein 17.25g 31%
Vitamin A 7% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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