Chicken, broiler, rotisserie, BBQ, breast meat and skin

Nutrition Facts

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Amount Per Serving
Calories 148.75
% Daily Value*
Total Fat 6.52g 10%
Saturated Fat 1.66g 8%
Trans Fat 0.05g
Cholesterol 76.50mg 26%
Sodium 279.65mg 12%
Potassium 234.60mg 5%
Calcium 13.60mg 1%
Total Carbohydrate 0.03g 0%
Dietary Fiber 0.00g 0%
Sugars 0.08g
Protein 22.41g 40%
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4