Chicken, roasting, meat and skin, cooked, roasted

Nutrition Facts

Amount Per Serving
Calories 189.55
% Daily Value*
Total Fat 11.38g 18%
Saturated Fat 3.18g 16%
Trans Fat 0.00 g
Cholesterol 64.60mg 22%
Sodium 62.05mg 3%
Potassium 179.35mg 4%
Calcium 10.20mg 1%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Sugars 0.00 g
Protein 20.37g 36%
Vitamin A 8% Vitamin C 0%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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