Turkey, whole, meat and skin, cooked, roasted

Nutrition Facts

Amount Per Serving
Calories 160.65
% Daily Value*
Total Fat 6.28g 10%
Saturated Fat 1.83g 9%
Trans Fat 0.09g
Cholesterol 92.65mg 31%
Sodium 87.55mg 4%
Potassium 203.15mg 4%
Calcium 11.90mg 1%
Total Carbohydrate 0.05g 0%
Dietary Fiber 0.00g 0%
Sugars 0.00g
Protein 24.27g 43%
Vitamin A 4% Vitamin C 0%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4