| Amount Per Serving | ||
|---|---|---|
| Calories 513.42 | ||
| % Daily Value* | ||
| Total Fat 28.30g | 44% | |
| Saturated Fat 11.23g | 56% | |
| Trans Fat 1.69g | ||
| Cholesterol 93.53mg | 31% | |
| Sodium 1,152.21mg | 48% | |
| Potassium 435.81mg | 9% | |
| Calcium 286.56mg | 29% | Total Carbohydrate 39.70g | 13% |
| Dietary Fiber 2.79g | 11% | |
| Sugars 9.77g | ||
| Protein 29.03g | 52% | |
| Vitamin A 62% | Vitamin C 3% | |
| Calcium 22% | Iron 23% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4