Lamb, variety meats and by-products, liver, cooked, braised

Nutrition Facts

Amount Per Serving
Calories 187.00
% Daily Value*
Total Fat 7.49g 12%
Saturated Fat 2.90g 14%
Trans Fat 0.00 g
Cholesterol 425.85mg 142%
Sodium 47.60mg 2%
Potassium 187.85mg 4%
Calcium 6.80mg 1%
Total Carbohydrate 2.15g 1%
Dietary Fiber 0.00g 0%
Sugars 0.00 g
Protein 25.98g 46%
Vitamin A 2356% Vitamin C 6%
Calcium 1% Iron 39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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