Lamb, variety meats and by-products, liver, cooked, pan-fried

Nutrition Facts

Amount Per Serving
Calories 202.30
% Daily Value*
Total Fat 10.75g 17%
Saturated Fat 4.17g 21%
Trans Fat 0.00 g
Cholesterol 419.05mg 140%
Sodium 105.40mg 4%
Potassium 299.20mg 6%
Calcium 7.65mg 1%
Total Carbohydrate 3.21g 1%
Dietary Fiber 0.00g 0%
Sugars 0.00 g
Protein 21.70g 39%
Vitamin A 2455% Vitamin C 18%
Calcium 1% Iron 48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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