Veal, Australian, shank, hind, bone-in, separable lean and fat

Nutrition Facts

Amount Per Serving
Calories 122.40
% Daily Value*
Total Fat 6.12g 9%
Saturated Fat 2.51g 13%
Trans Fat 0.27g
Cholesterol 51.00mg 17%
Sodium 80.75mg 3%
Potassium 0.00 mg 0 %
Calcium 13.60mg 1%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Sugars 0.00g
Protein 16.81g 30%
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

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