Egg, yolk, dried

Nutrition Facts

Amount Per Serving
Calories 454.93
% Daily Value*
Total Fat 38.95g 60%
Saturated Fat 12.14g 61%
Trans Fat 0.15g
Cholesterol 1,545.69mg 515%
Sodium 109.21mg 5%
Potassium 176.88mg 4%
Calcium 205.69mg 21%
Total Carbohydrate 1.41g 0%
Dietary Fiber 0.00g 0%
Sugars 0.05g
Protein 22.60g 40%
Vitamin A 203% Vitamin C 0%
Calcium 16% Iron 35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4