Egg, yolk, raw, fresh

Nutrition Facts

Amount Per Serving
Calories 54.74
% Daily Value*
Total Fat 4.51g 7%
Saturated Fat 1.62g 8%
Trans Fat 0.00 g
Cholesterol 184.45mg 61%
Sodium 8.16mg 0%
Potassium 18.53mg 0%
Calcium 21.93mg 2%
Total Carbohydrate 0.61g 0%
Dietary Fiber 0.00g 0%
Sugars 0.10g
Protein 2.70g 5%
Vitamin A 27% Vitamin C 0%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4