Egg, whole, dried, stabilized, glucose reduced

Nutrition Facts

Amount Per Serving
Calories 522.75
% Daily Value*
Total Fat 37.36g 57%
Saturated Fat 11.22g 56%
Trans Fat 0.00 g
Cholesterol 1,714.45mg 571%
Sodium 465.80mg 19%
Potassium 437.75mg 9%
Calcium 188.70mg 19%
Total Carbohydrate 2.02g 1%
Dietary Fiber 0.00g 0%
Sugars 0.00 g
Protein 40.94g 73%
Vitamin A 194% Vitamin C 0%
Calcium 15% Iron 39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4